Phenoxy Ethyl Iso Butyrate

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Product Details:

Physical Form Liquid
EINECS No 203-134-3
Application Used in perfumery, flavors, and fragrance formulations
Properties Colorless to pale yellow clear liquid, typically used for flavor and fragrance
Shape Liquid
Storage Store in a cool, dry place, tightly closed
Purity >99%
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Phenoxy Ethyl Iso Butyrate Product Specifications

Molecular Weight 208.26 g/mol
Product Type Synthetic Flavouring Agent
Taste Sweet, fruity, floral
Ingredients Phenoxy Ethyl Iso Butyrate
Refractive Rate 1.4960 - 1.5010
HS Code 291639
Poisonous Non-poisonous
Structural Formula C6H5OCH2CH2OCOCH(CH3)2
Physical Form Liquid
EINECS No 203-134-3
Application Used in perfumery, flavors, and fragrance formulations
Properties Colorless to pale yellow clear liquid, typically used for flavor and fragrance
Shape Liquid
Storage Store in a cool, dry place, tightly closed
Purity >99%
Shelf Life 24 months
Ph Level Neutral
CAS No 103-60-6
Grade Food and Fragrance Grade
Usage Food flavoring, fragrance compositions, cosmetics
Melting Point <-10C
Density 1.04 Gram per cubic centimeter(g/cm3)
Molecular Formula C12H16O3
Appearance Clear liquid
Smell Floral, sweet-rose like odor
Solubility Insoluble in water, soluble in alcohol and oils

Packaging Plastic or aluminum containers, 5 kg, 25 kg, 180 kg
Flash Point >120°C
Other Names Phenoxyethyl 2-methylpropanoate
Boiling Point 310°C approx.
Vapor Pressure <0.01 mmHg (25°C)
Transport Regulation Non-hazardous for transportation
Stability Stable under recommended storage conditions
Synonyms 2-Phenoxyethyl isobutyrate
Environmental Hazards Not classified as hazardous

Phenoxy Ethyl Iso Butyrate Trade Information

Main Export Market(s) Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Product Description

General description:

Chemical Formula: C12H16O3

Phenoxy Ethyl Isobutyrate is sweet aromatic floral-fruity camomile rose muguet fresh-florals modern-fruity-floral-accords raspberry peach apricot honey mango.

Application & Usage:

Used as a flavoring agent
2-Phenoxyethyl isobutyrate is a member of the fragrance structural group Aryl Alkyl Alcohol Simple Acid Esters

Aroma and Flavor Profile

Phenoxy Ethyl Iso Butyrate boasts a distinctly sweet, fruity, and floral scent with prominent rose-like tones. This characteristic aroma profile makes it a valued ingredient in perfumes, incense, and food flavorings. Its high purity ensures consistent olfactory performance, enhancing the sensory appeal of finished products such as sweets, beverages, personal care, and cosmetic items.

Safe and Versatile Applications

This ingredient is classified as non-poisonous and environmentally safe, posing no hazardous risk during transport or handling. Its excellent chemical stability and non-hazardous status make it suitable for food, beverage, fragrance, and cosmetic industries worldwide. Packaging is available in various sizes, ensuring convenience for both small-scale and bulk users.

Usage and Storage Guidelines

Phenoxy Ethyl Iso Butyrate can be incorporated easily into formulations by blending with alcohols, oils, or other compatible substances. For best results, store the product in tightly sealed plastic or aluminum containers in a cool, dry environment. When stored properly, it maintains its quality and integrity for up to 24 months.

FAQs of Phenoxy Ethyl Iso Butyrate:

Q: How can Phenoxy Ethyl Iso Butyrate be used in fragrance and flavor applications?

A: Phenoxy Ethyl Iso Butyrate is typically incorporated into perfumes, food flavorings, and cosmetic products to impart a sweet, fruity, and floral aroma. Its compatibility with oils and alcohol enables seamless blending into a variety of formulations.

Q: What is the process for storing and handling Phenoxy Ethyl Iso Butyrate safely?

A: The product should be stored in tightly closed plastic or aluminum containers, placed in a cool, dry area. As a stable, non-toxic compound, it requires no specialized handling but should be kept away from water and direct sunlight to preserve its quality.

Q: When should this product be used in manufacturing workflows?

A: Phenoxy Ethyl Iso Butyrate is best utilized during the blending or formulation stages of food flavor, fragrance, or cosmetic product manufacturing to ensure even distribution and consistent aroma throughout the batch.

Q: Where is Phenoxy Ethyl Iso Butyrate commonly applied?

A: This compound finds widespread use in the food industry, perfumery, cosmetic preparations, and specialty fragrance products due to its pleasant and versatile scent profile.

Q: What are the main benefits of choosing Phenoxy Ethyl Iso Butyrate?

A: The principal advantages include its high purity (>99%), non-hazardous nature, excellent stability, and attractive aroma. These features contribute to product safety, regulatory compliance, and enhanced sensory appeal in end-use applications.

Q: Is this product classified as hazardous for transportation or environmental exposure?

A: No, Phenoxy Ethyl Iso Butyrate is not classified as hazardous for transport or environmental exposure. It is considered non-toxic and presents no significant risks according to standard regulatory guidelines.

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